Book Review: The Coexistence of Genetically Modified, Organic and Conventional Foods: Government Policies and Market Practices

More articles from AJAD Vol. 14 No. 2 or View all issues

• The Livelihood Vulnerability to Climate Change of Two Different Farmer Communities in Tanggamus Region, Lampung Province, Indonesia
  Ktut Murniati, Jangkung Handoyo Mulyo, Irham, and Slamet Hartono
• Challenges and Opportunities in Implementing the Ecosystem Approach to Small-scale Fisheries Management (EAFM) in Misamis Occidental, Philippines
  Lope B. Santos III, Leslie S. Callanta-Mariano, Len R. Garces, Maripaz L. Perez, Idohna Leah J. Buendia, Angelito C. Alolod, Alvin G. Tallada, and Judahlyn P. Saceda
• Profitability and Competitiveness of Rice Farming in Malaysia: A Policy Analysis Matrix
  Fazleen Abdul Fatah and Stephan Von Cramon-Taubadel
• Determinants of Climate Change Adaptive Behavior in Coastal Communities in Southeast Asia
  Asa Jose U. Sajise, Paul Joseph B. Ramirez, Maripaz L. Perez, Jaimie Kim B. Arias, and Glaiza J. Zamora
• Testing of the Seasonal Unit Root Hypothesis in the Price Indices of Agricultural Commodities in India
  Aviral Kumar Tiwari, Subhendu Dutta, and Aruna Kumar Dash
• Price and Profitability Analysis of Major Pulses in India
  Ashutosh Kr. Tripathi
• Assessment of Neighborhood and Spillover Effects on Technical Efficiency of Irrigated Rice Farmers
  Donald B. Villanueva, Zenaida M. Sumalde, Valerien O. Pede, Yolanda T. Garcia, and U-Primo E. Rodriguez
• Book Review: The Coexistence of Genetically Modified, Organic and Conventional Foods: Government Policies and Market Practices
  Jose Falck-Zepeda
• Book Review: Nutrition Economics: Principles and Policy Applications
  Mario Mazzocchi