102 articles found for keyword search: +food +aidPage 4 of 11
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Agricultural Transformation in Asia: Experiences and Emerging Challenges
Agriculture plays a key role in economic development, alleviating poverty and malnutrition, especially in the early stages of agricultural development. Several studies have demonstrated that neglecting agriculture, especially at the early stages of industrialization, can disrupt the process of...Volume 19 Issue No. 2 (December 2022) -
BOOK REVIEW | The Ninth Revolution: Transforming Food Systems for Good
Volume 19 Issue No. 1 (June 2022) -
Book Review: Sustainable Intensification of Agriculture: Greening the World's Food Economy
Volume 16 Issue No. 1 (June 2019) -
Cereal Price Transmission in Several Large Asian Countries during the Global Food Crisis
World cereal prices have been increasing substantially since 2003. Until 2008, the Asian countries examined in this paper (Bangladesh, China, India, Indonesia, the Philippines, Thailand and Viet Nam) had generally been able to contain domestic price increases by using trade policies and taking...Volume 6 Issue No. 1 (June 2009) -
Averting Hunger and Food Insecurity in Asia
The recent years have seen a resurgence of economic growth in Asia. The region's growth of roughly 5% achieved in 2003 came close to the level achieved prior to the East Asian financial crisis in the late 1990s. Remarkably, too, despite this crisis that led most countries in East Asia to either...Volume 1 Issue No. 1 (June 2004) -
Commentary: Institutionalizing Agricultural Ethics
When something is institutionalized, it is established as a convention or norm of an organization or culture. Most professional disciplines have institutionalized and published their professional ethical expectations. Universities routinely include ethical study in the curriculum for medicine, law...Volume 20 Issue No. 2 (December 2023) -
Statistical Modeling of Crop-Weather Relationship in India: A Survey on Evolutionary Trend of Methodologies
Weather factors, like other inputs such as land, labor, seeds, irrigation, fertilizer, and pesticides are also direct inputs in crop production. In a state of agriculture where the adoption and diffusion of modern technologies is very low or almost nil, weather factors count more than other inputs...Volume 15 Issue No. 1 (June 2018) -
Book Review: The Coexistence of Genetically Modified, Organic and Conventional Foods: Government Policies and Market Practices
Volume 14 Issue No. 2 (December 2017) -
How I Learned to Stabilize Rice Prices, and Why: A Retrospective Essay
This paper for the 20th anniversary special issue of the Asian Journal of Agriculture and Development traces the evolution of my thinking on what to do about food price instability. Now that feeding the world is again front-page news, I am trying to figure out what pieces of my own thinking over the...Preprint Article -
Digitalization in Indonesia’s Agrifood Sector in the Wake of the COVID-19 Pandemic
COVID-19 has disrupted Indonesia’s agricultural food supply chain, leading to the massive mintage and exertion of digitalization in the food and agriculture (agrifood) sector. This study systematically mapped the landscape of agrifood digital technology studies and startups in Indonesia and...Volume 21 Issue No. 1 (June 2024)