102 articles found for keyword search: +food +aidPage 7 of 11
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Agriculture Is Still the Engine of Economic Growth: Empirical Evidence from Uttar Pradesh, India
This paper assesses intersectoral linkages in Uttar Pradesh to identify the lead sector in its economy. It is based on time series data spanning 1980/81 to 2009/10 and used the vector autoregression framework to examine intersectoral linkages. The results suggest that agriculture is the main sector...Volume 13 Issue No. 1 (June 2016) -
Determinants of Demand for Fertilizer: A Case for India
In India, agriculture contributes 14 percent to GDP and provides subsistence to two-thirds of the population. One of the top priorities of the Indian government is to provide food security to more than 1.25 billion people. Hence, increasing farm productivity is viewed as a primary goal for the...Volume 13 Issue No. 1 (June 2016) -
Book Review | Rice: Global Networks and New Histories edited by Francesca Bray, Peter A. Coclanis, Edda L. Fields-Black, and Dagmar Schäfer
A great book to read for all students of food and agriculture. It is a history book above all else, but like most good history, many of the stories it contains are highly relevant to today’s policy debatesVolume 12 Issue No. 2 (December 2015) -
Root and Tuber Crops: Re-Discovered and Re-Valued: A Cross-Site Perspective
Root and tuber crops (RTCs) are underground crops with only their leaves visibly acknowledging their existence to the outside world. We have always known RTCs as possessing some food value; can be grown easily in almost any type of agro-ecological setting within different types of cropping systems...Volume 12 Issue No. 2 (December 2015) -
The ASEAN Economic Community 2015 and Regional Trade: Some Prospects for ASEAN Agriculture
The establishment of the ASEAN Economic Community 2015 (AEC) is seen as a bold effort to promote regional cooperation among the ASEAN member states. It covers not only the usual trade policy prescriptions of lowering tariffs and other trade barriers, but other policy measures to create a single...Volume 12 Issue No. 2 (December 2015) -
Training Needs of Indonesian Agricultural Extension Workers for the 21st Century: A Recommendation Based on a Field Study
Agricultural extension in Indonesia has undergone major policy changes, depending on the government in power. In particular, since 1998, the government passed Law No 16/2006, aimed at making the extension system more democratic and participatory, especially for smallholder farmers. Law No. 16/2006...Volume 12 Issue No. 2 (December 2015) -
Drought Risk in Cambodia: Assessing Costs and a Potential Solution
The two major natural hazards that threaten Cambodia are flood and drought. Millions of people have been affected by these natural disasters which have put to waste millions of hectares of paddy rice lands on which depend the lifeblood of the rural economy as well as that of the whole country. Given...Volume 11 Issue No. 2 (December 2014) -
Sources of Growth and Instability in Agricultural Production in Western Odisha, India
This paper analyzes the nature and sources of agricultural instability in the Bolangir district of Western Odisha, India. The nature of instability in agricultural production is examined by determining the agricultural instability index (AII) of variables such as area, production and yield of food...Volume 11 Issue No. 2 (December 2014) -
Organic Farming as an Innovative Farming System Development Model toward Sustainable Agriculture in Bali
Organic farming has been promoted and developed in Bali since 2006 by the government in collaboration with private businesses and certification bodies. This research aimed to synthesize the development of Balinese organic production as an effort toward sustainable agriculture. Data from the in-depth...Volume 11 Issue No. 1 (June 2014) -
Technical Efficiency of Fruit and Vegetable Producers in Tamil Nadu, India: A Stochastic Frontier Approach
In India, fruits and vegetables (F&V) significantly contribute to food and nutritional security; they also enhance the livelihoods of smallholders. In recent years, demand has been increasing for these important crops, yet their productivity has been decelerating. Technical innovations can...Volume 11 Issue No. 1 (June 2014)