The prevailing assumption among consumers in the North is that buying certified coffee contributes positively to the economic performance of Southern actors, particularly smallholder farmers. In this paper we examine the impact of coffee certification on the economic performance of Indonesian actors...

The establishment of the ASEAN Economic Community 2015 (AEC) is seen as a bold effort to promote regional cooperation among the ASEAN member states. It covers not only the usual trade policy prescriptions of lowering tariffs and other trade barriers, but other policy measures to create a single...

Indonesia is challenged by a shortage of soybean production to meet local demand. The Ministry of Agriculture has developed a strategy to increase soybean production through an integrated crop management (ICM) program, which was implemented through a farmer field school (FFS) approach in 2008. This...

Agricultural extension in Indonesia has undergone major policy changes, depending on the government in power. In particular, since 1998, the government passed Law No 16/2006, aimed at making the extension system more democratic and participatory, especially for smallholder farmers. Law No. 16/2006...

Root and tuber crops (RTCs) are underground crops with only their leaves visibly acknowledging their existence to the outside world. We have always known RTCs as possessing some food value; can be grown easily in almost any type of agro-ecological setting within different types of cropping systems;...

The purpose of the paper is to describe the impact of community-led action research on food security and poverty alleviation on the production decisions and food adjustment strategies of farmers in a grain-producing village in northwest Bangladesh. The study used a mixed method approach with 80...

A great book to read for all students of food and agriculture. It is a history book above all else, but like most good history, many of the stories it contains are highly relevant to today’s policy debates

Timmer provides an excellent review and synthesis of the challenges and solutions to reducing hunger and improving food security, importantly emphasizing the need to rely on markets together with government provision of public goods such as agricultural research and development (R&D) and rural...