27 articles found for keyword search: water-scapePage 1 of 3
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Assessing the Effects of Access to Safe Drinking Water on Children's Nutritional Status in Indonesia
This study analyzed the effects of access to safe drinking water on the nutritional status of children under the age of 59 months in urban and rural areas in Indonesia using the Indonesian Family Life Survey 5. Both piped water and packaged water were considered safe to drink. The descriptive...Volume 18 Issue No. 2 (December 2021) -
Impact of Water Management on Agricultural Production
This paper explores the impact of water management on output, labor, and capital growth for an agriculture-based developing economy like Pakistan. According to empirical findings, capital stock and labor force in the agriculture sector significantly affect output growth. Improvement of capital stock...Volume 6 Issue No. 2 (December 2009) -
Water and Poverty in Southeast Asia – The Research Agenda from a Global Perspective
The views of many scientists about water are evolving towards a systems approach that accommodates both the multi-faceted dimensions of water resources and the accelerating pace of globalization and human development. The water system includes the water cycle and three major interacting elements...Volume 1 Issue No. 2 (December 2004) -
Water Resources and Irrigation Policy Issues in Asia
Freshwater is a finite resource that is being continuously exploited to meet the requirements of an increasing population. The estimated average available water per capita worldwide decreased from about 40,000 cubic meter (m3) in 1800 to 17,000 m3 in 1950, 12,900 m3 in 1970 and 7,000 m3 in 1997...Volume 1 Issue No. 1 (June 2004) -
Farming Systems and GAP Adoption in JASS Coffee in Tlahab, Temanggung Regency, Indonesia
Farming systems provide information about the complexity of agriculture at the household level in a region. In Temanggung, Indonesia, the Java Arabica Sindoro-Sumbing (JASS) coffee intercropped with tobacco and vegetables provides an interesting interaction study. Despite its potential, no in-depth...Volume 21 Issue No. 1 (June 2024) -
Development of Smart Food Value Chain Intervention Models for the Milkfish Industry in Region 1, Philippines
Milkfish production is an important sector of the Philippine aquaculture industry. The Ilocos Region (Region 1), particularly the province of Pangasinan, is the country’s largest producer of milkfish. However, production and environmental constraints confront the milkfish industry, such as...Volume 20 Issue No. 1 (June 2023) -
Exploring Pathways for Promoting and Scaling Up Climate-Smart Agriculture in Myanmar
This paper explores potential pathways for promoting and scaling up the uptake of climate-smart agriculture (CSA) in Myanmar, using qualitative methods. Key informant interviews with stakeholders from government, research institutes, international and local development agencies, and the private...Volume 19 Issue No. 1 (June 2022) -
Agricultural Biodiversity and Coastal Food Systems: A Socio-ecological and Trans-ecosystem Case Study in Aurora Province, Philippines
This paper presents a ridge-to-reef case study on Philippine biodiversity conservation that focused on reducing agricultural chemicals as a contribution to development goals of optimized food security, improving water quality, and mitigating maternal malnutrition. Building upon an earlier study that...Volume 18 Issue No. 2 (December 2021) -
Rural Adaptation to Climate Change: New Findings and Existing Knowledge
This paper discusses the results of new research at the farm level regarding farmers’ responses to climate change. These results are placed in the context of existing literature. The topics include the benefits of adaptation, the forms of adaptation, and the drivers of adaptation such as land...Volume 18 Issue No. 2 (December 2021) -
RETRACTED ARTICLE: Emergence of Producer Companies as Innovative Institutions for Agriculture Development in India: Issues and Challenges
Small and marginal farmers encounter several challenges in managing their farms, the major being limited investment capacity, access to inputs, water, power, and credit. In India, the Ministry of Agriculture recognized the collectivization of these farmers into producer organizations (POs) as the...Volume 17 Issue No. 2 (December 2020)
