37 articles found for keyword search: IndonesiaPage 4 of 4
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Global Financial and Food Price Crisis: A Double Shock on ASEAN Food Security
The food price crisis that occurred in the mid-2000s and the global financial crisis that transpired in 2008 had an enduring impact on developing and emerging countries where investment growth rates have declined sharply. Food insecurity has also become an important concern. Using a food security...Volume 14 Issue No. 1 (June 2017) -
Training Needs of Indonesian Agricultural Extension Workers for the 21st Century: A Recommendation Based on a Field Study
Agricultural extension in Indonesia has undergone major policy changes, depending on the government in power. In particular, since 1998, the government passed Law No 16/2006, aimed at making the extension system more democratic and participatory, especially for smallholder farmers. Law No. 16/2006...Volume 12 Issue No. 2 (December 2015) -
Technological and Institutional Changes in the Indonesian Rice Sector: From Intensification to Sustainable Revitalization
Agricultural development in Indonesia has been changing dynamically since the country's independence. This paper reviews the rice sector as part of agricultural development in Indonesia. It is remarkable that the agricultural sector was ignored when the oil boom benefited Indonesian economy. As...Volume 6 Issue No. 2 (December 2009) -
Cereal Price Transmission in Several Large Asian Countries during the Global Food Crisis
World cereal prices have been increasing substantially since 2003. Until 2008, the Asian countries examined in this paper (Bangladesh, China, India, Indonesia, the Philippines, Thailand and Viet Nam) had generally been able to contain domestic price increases by using trade policies and taking...Volume 6 Issue No. 1 (June 2009) -
Ensuring Food Security – A Case for ASEAN Integration
The ASEAN member countries can be grouped into three sub-groups, each of which exhibits a distinct pattern with respect to food security issues. The first group is made up of the relatively food-secure countries of Singapore and Brunei. The second group consists of Malaysia, Thailand, Philippines...Volume 2 Issue No. 1&2 (December 2005) -
Rural Poverty in Southeast Asia: Issues, Policies, and Challenges
Economic growth among Southeast Asian countries during the last 25 years has averaged at five percent per year and has been accompanied by a decline in the relative importance of agriculture in the national output and employment. The response of poverty to this growth and structural transformation...Volume 2 Issue No. 1&2 (December 2005) -
Averting Hunger and Food Insecurity in Asia
The recent years have seen a resurgence of economic growth in Asia. The region's growth of roughly 5% achieved in 2003 came close to the level achieved prior to the East Asian financial crisis in the late 1990s. Remarkably, too, despite this crisis that led most countries in East Asia to either...Volume 1 Issue No. 1 (June 2004)
