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In the Era of Climate Change: Moving Beyond Conventional Agriculture in Thailand
Thailand is ranked among the top 10 countries most vulnerable to climate change, and its farmers have faced the risk of natural disasters almost every year for nearly 30 years. However, those affected by climate change have also been the largest contributors to climate change, increasing the risks...Volume 18 Issue No. 1 (June 2021) -
Information Acquisition and Conservation Farming Practices for Sustainable Agriculture in Rural Vietnam
Soil fertility conservation has become an increasing concern in Vietnamese agriculture owing to the excessive use of agrochemicals. The use of organic fertilizers is considered an environment-friendly practice for sustainable agriculture. Although environmental awareness has emerged and production...Volume 18 Issue No. 1 (June 2021) -
Productivity and Competitiveness of Garlic Production in Pasuquin, Ilocos Norte, Philippines
A total of 124 garlic farmers were selected and interviewed to evaluate the productivity and competitiveness of garlic farming in Pasuquin, Ilocos Norte, Philippines. The Technical efficiency (TE) was estimated using a stochastic frontier analysis or SFA based on the Cobb-Douglas production...Volume 18 Issue No. 1 (June 2021) -
Foreign Labor Shortages in the Malaysian Palm Oil Industry: Impacts and Recommendations
Malaysia’s plantation industry and economy, as a whole, has benefitted from foreign labor and remains crucially dependent upon it. Yet, this dependence can prevent optimum productivity by disincentivizing mechanization and innovation. Furthermore, foreign workers have historically filled gaps...Volume 17 Issue No. 2 (December 2020) -
Impact of Climate Change on Paddy Production: Evidence from Nepal
This study assesses the long-run relationship and short-run dynamics between paddy yields and climate variables: maximum and minimum temperature and rainfall using time-series data from 1971 to 2014 in Nepal. Applying Autoregressive-Distributed Lag Regression or ARDL bound testing approach for...Volume 17 Issue No. 2 (December 2020) -
Non-timber Forest Products Value Chain Toward Sustainable Livelihood: Exploring Linkages and Trends Using Visual Optimization Network Analysis
Non-timber forest products (NTFPs) contribute significantly to the livelihood, food, and nutrition security of rural communities and forest dwellers. Earlier studies on NTFPs emphasized the economic importance, sustainability aspects, and commercialization of NTFPs, and highlighted the importance of...Volume 17 Issue No. 2 (December 2020) -
RETRACTED ARTICLE: Emergence of Producer Companies as Innovative Institutions for Agriculture Development in India: Issues and Challenges
Small and marginal farmers encounter several challenges in managing their farms, the major being limited investment capacity, access to inputs, water, power, and credit. In India, the Ministry of Agriculture recognized the collectivization of these farmers into producer organizations (POs) as the...Volume 17 Issue No. 2 (December 2020) -
Rice Value Chain Analysis in the Philippines: Value Addition, Constraints, and Upgrading Strategies
Using the value chain analysis (VCA) framework, this research analyzed the rice value chain (RVC) in the Philippines, examined the value additions, identified constraints, and proposed upgrading strategies to enhance the competitiveness of the rice industry and the specific segments in the RVC...Volume 17 Issue No. 2 (December 2020) -
Sustaining Rice Productivity, Soil Fertility, and Income from Prawn-Rice Joint Culture in the Gher System in Bangladesh
This paper examines the long-term impacts of joint prawn-rice gher farming system on agricultural and household incomes, soil fertility, and productivity of modern variety (MV) rice in southwestern Bangladesh based on socioeconomic data of the gher farmers and soil fertility data of their gher...Volume 17 Issue No. 2 (December 2020) -
Upland Rice: Cultural Keystone Species in a Philippine Traditional Agroecosystem
This paper examines rice biocultural diversity in Sarangani Province, Southern Philippines through a socio-anthropological lens. Participatory rural appraisal highlighted the cultural importance of upland rice and the entire suite of farming rituals practiced by ethnic communities in the area...Volume 17 Issue No. 2 (December 2020)