4 articles found for keyword search: +Arabica +coffee
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Farming Systems and GAP Adoption in JASS Coffee in Tlahab, Temanggung Regency, Indonesia
Farming systems provide information about the complexity of agriculture at the household level in a region. In Temanggung, Indonesia, the Java Arabica Sindoro-Sumbing (JASS) coffee intercropped with tobacco and vegetables provides an interesting interaction study. Despite its potential, no in-depth...Volume 21 Issue No. 1 (June 2024) -
Panca Datu Partnership in Support of Inclusive Business for Coffee Development: The Case of Ngada District, Province of Nusa Tenggara Timur, Indonesia
Coffee development has big potential as coffee is one of the globally traded commodities in the world. Arabica and Robusta are the most popular coffee varieties produced by smallholder farmers in Indonesia, including those in Flores Island, Nusa Tenggara Timur Province. The produce of this island is...Volume 13 Issue No. 2 (December 2016) -
The Impact of Coffee Certification on the Economic Performance of Indonesian Actors
The prevailing assumption among consumers in the North is that buying certified coffee contributes positively to the economic performance of Southern actors, particularly smallholder farmers. In this paper we examine the impact of coffee certification on the economic performance of Indonesian actors...Volume 12 Issue No. 2 (December 2015) -
Management of Coffee Leaf Rust Disease in India: Evidence for Socio-economic and Locational Determinants
Coffee leaf rust is a major disease affecting the production of Arabica coffee. This paper presents an estimation of socioeconomic and locational determinants of CLR management as they relate to the application of fungicides (Bordeaux mixture and systemic fungicides) in India. Using survey data from...Volume 10 Issue No. 1 (June 2013)
