9 articles found for keyword search: +food +crisis
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How to Manage a World Food Crisis: A Viewpoint
As this is written in mid-September 2022, the world is facing a potential food crisis worse than any since World War II. With a devastating war in Ukraine launched by Russia in late February 2022, a historic drought and heat wave in China, and an uneven monsoon in South Asia, food supplies from...Volume 19 Issue No. 2 (December 2022) -
Global Financial and Food Price Crisis: A Double Shock on ASEAN Food Security
The food price crisis that occurred in the mid-2000s and the global financial crisis that transpired in 2008 had an enduring impact on developing and emerging countries where investment growth rates have declined sharply. Food insecurity has also become an important concern. Using a food security...Volume 14 Issue No. 1 (June 2017) -
Book Review | The African Food Crisis: Lessons from the Asian Green Revolution edited by D. Djurfeldt, H. Holmen, M. Jirstrom, and R. Larsson
This book is a very topical contribution, coming at a time when the world community is increasingly shifting its attention from the agricultural development of Asia to that of Africa. A rapid growth in food production in Asia, in the wake of the Green Revolution, has increased the overall food...Volume 2 Issue No. 1&2 (December 2005) -
Cereal Price Transmission in Several Large Asian Countries during the Global Food Crisis
World cereal prices have been increasing substantially since 2003. Until 2008, the Asian countries examined in this paper (Bangladesh, China, India, Indonesia, the Philippines, Thailand and Viet Nam) had generally been able to contain domestic price increases by using trade policies and taking...Volume 6 Issue No. 1 (June 2009) -
Household Food Insecurity and COVID-19 Social Safety Nets in Cavite, Philippines
The COVID-19 restrictions have caused economic losses that affected food availability and accessibility, thereby compromising people’s lifestyles and putting the already existing poor households into severe food insecurity. As such, national government agencies and local government units in...Volume 21 Issue No. 1 (June 2024) -
Back in the Soup: Now What?
This article for AJAD presents the outlook for the world rice market as of early September 2023. It builds on the author's AJAD article from a year ago (https://doi.org/10.37801/ajad2022.19.2.p1) and on multiple articles in the East Asia Forum (https://www.eastasiaforum.org/2023/). A year ago...Volume 20 Issue No. 2 (December 2023) -
Assessing the Impact of the COVID-19 Pandemic on Agricultural Production in Southeast Asia: Toward Transformative Change in Agricultural Food Systems
How will the COVID-19 pandemic affect the agriculture sector in Southeast Asia? Clearly, any disruptions in the agricultural food systems would create supply and demand shocks that would impact on the agriculture sector's immediate and long-term economic performance and food security...Volume 17 Issue No. 1 (June 2020) -
Rice Price Crisis: Causes, Impacts, and Solutions
A rapid increase in food grain prices in the first half of 2008 has diverted global attention to the food crisis. Rice, the staple food of millions of Asia’s poor, is not only an economic good but also a political commodity. The price of rice escalated in May due to a number of shortand long-term...Volume 7 Issue No. 2 (December 2010) -
Technological and Institutional Changes in the Indonesian Rice Sector: From Intensification to Sustainable Revitalization
Agricultural development in Indonesia has been changing dynamically since the country's independence. This paper reviews the rice sector as part of agricultural development in Indonesia. It is remarkable that the agricultural sector was ignored when the oil boom benefited Indonesian economy. As...Volume 6 Issue No. 2 (December 2009)
