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16 articles found for keyword search: +sustainable +agriculturePage 1 of 2
  • Information Acquisition and Conservation Farming Practices for Sustainable Agriculture in Rural Vietnam

    Thi Quynh Anh Le, Yasuharu Shimamura, and Hiroyuki Yamada
    Soil fertility conservation has become an increasing concern in Vietnamese agriculture owing to the excessive use of agrochemicals. The use of organic fertilizers is considered an environment-friendly practice for sustainable agriculture. Although environmental awareness has emerged and production...
    Volume 18 Issue No. 1 (June 2021)
  • Organic Farming as an Innovative Farming System Development Model toward Sustainable Agriculture in Bali

    I Wayan Budiasa
    Organic farming has been promoted and developed in Bali since 2006 by the government in collaboration with private businesses and certification bodies. This research aimed to synthesize the development of Balinese organic production as an effort toward sustainable agriculture. Data from the in-depth...
    Volume 11 Issue No. 1 (June 2014)
  • Book Review: Sustainable Intensification of Agriculture: Greening the World's Food Economy

    Matthew Gorton
    Volume 16 Issue No. 1 (June 2019)
  • Integrating Indigenous with Scientific Knowledge for the Development of Sustainable Agriculture: Studies in Shaanxi Province

    Jing Wang
    Smallholder farmers are the main stakeholders in agricultural development in China. Their agricultural knowledge (indigenous knowledge) influences their decisions and behaviors both directly and indirectly. However, the importance of smallholder-farmers’ indigenous knowledge is often ignored...
    Volume 15 Issue No. 2 (December 2018)
  • Perceptions on the Challenges of Banana Cultivation and Bio-Based Technology Use Among Malaysian Smallholder Farmers

    Nurzatil Sharleeza Mat Jalaluddin and Rofina Yasmin Othman
    Bananas are one of the most commonly grown fruit crops in Malaysia, but local production has declined in recent years. Through site visits and interviews with 74 smallholder banana farmers, this study sought to know the current situation of the local smallholder banana industry, the challenges faced...
    Volume 19 Issue No. 2 (December 2022)
  • Transformative Learning as a Ground-Up Approach to Sustainable Development: Narratives from Vietnam’s Mekong Delta

    Quang Nguyen Minh
    As the Vietnamese government continues to seek appropriate actions to move the national action on climate change forward, the emergence of grassroots sustainability initiatives has the potential to promote sustainability from the ground up. This paper reviews the current concepts of transformative...
    Volume 16 Issue No. 2 (December 2019)
  • The Impact of Coffee Certification on the Economic Performance of Indonesian Actors

    Esther Sri Astuti, Astrid Offermans, René Kemp, and Ron Cörvers
    The prevailing assumption among consumers in the North is that buying certified coffee contributes positively to the economic performance of Southern actors, particularly smallholder farmers. In this paper we examine the impact of coffee certification on the economic performance of Indonesian actors...
    Volume 12 Issue No. 2 (December 2015)
  • Exploring Pathways for Promoting and Scaling Up Climate-Smart Agriculture in Myanmar

    Wilson John D. Barbon, Ohnmar Khaing, Phyu Sin Thant, and Julian Gonsalves
    This paper explores potential pathways for promoting and scaling up the uptake of climate-smart agriculture (CSA) in Myanmar, using qualitative methods. Key informant interviews with stakeholders from government, research institutes, international and local development agencies, and the private...
    Volume 19 Issue No. 1 (June 2022)
  • In the Era of Climate Change: Moving Beyond Conventional Agriculture in Thailand

    Suyeon Lee
    Thailand is ranked among the top 10 countries most vulnerable to climate change, and its farmers have faced the risk of natural disasters almost every year for nearly 30 years. However, those affected by climate change have also been the largest contributors to climate change, increasing the risks...
    Volume 18 Issue No. 1 (June 2021)
  • Assessing the Impact of the COVID-19 Pandemic on Agricultural Production in Southeast Asia: Toward Transformative Change in Agricultural Food Systems

    Glenn B. Gregorio and Rico C. Ancog
    How will the COVID-19 pandemic affect the agriculture sector in Southeast Asia? Clearly, any disruptions in the agricultural food systems would create supply and demand shocks that would impact on the agriculture sector's immediate and long-term economic performance and food security...
    Volume 17 Issue No. 1 (June 2020)
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